Emerald jam of kiwi

111 5 / 5 30 минут -

Emerald and beautiful, delicious jam, try it!

Ingredients for Emerald jam of kiwi

Step by step instruction of cooking Emerald jam of kiwi

Шаг 1

Miss kiwi using a blender and pour lemon juice.

Шаг 2

Add 1-2 sachets of gelling agent means the sugar and put on medium heat, not forgetting to stir. Once it boils, after 5 - 10 minutes, the mixture starts to thicken.
A pot of jam set aside, cool slightly.

Шаг 3

Add green food dye, just a little bit.

Шаг 4

Hot jam pour into sterilized jars (I pour a little hot in the spec. plastic mold).

Шаг 5

Шаг 6

Emerald jam is ready!

Шаг 7

Peel the kiwi, cut into small pieces.