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All recipes » Hot meals » Dishes from vegetables, mushrooms, legumes » Stuffed vegetables

Potatoes stuffed

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Potatoes stuffed

Potatoes stuffed with minced meat.


Cooking time- Number of servings-

Ingredients for Potatoes stuffed




Step-by-step instruction of cooking Potatoes stuffed


Step 1


Step 2

Peel the potatoes, rinse and a special tool to cut the spiral. Potatoes to put into the water to do with all the potatoes.Peel the potatoes, rinse and a special tool to cut the spiral. Potatoes to put into the water to do with all the potatoes.


Step 3

To the mince add the chopped onion, salt and pepper.To the mince add the chopped onion, salt and pepper.


Step 4

In the resulting hole to put a fairly tight stuffing. Fill all the potatoes.In the resulting hole to put a fairly tight stuffing. Fill all the potatoes.


Step 5

Stuffed potatoes put in a pot, put on top of the swirls. Pour the broth and cook until tender.Stuffed potatoes put in a pot, put on top of the swirls. Pour the broth and cook until tender.



Step 6

Potatoes to put in greased with vegetable oil form and sprinkle with grated cheese. Bake for 5-7 minutes at 180 degrees.Potatoes to put in greased with vegetable oil form and sprinkle with grated cheese. Bake for 5-7 minutes at 180 degrees.


Step 7

Embellish with greenery.Embellish with greenery.