Pancakes from zucchini, "Golden feathers"
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Very simply, all familiar from childhood! But, nevertheless, VERY tasty!!! Everyone makes a little differently. Accordingly, the taste is different. Maybe someone will like mine! Enjoy...
Ingredients for Pancakes from zucchini, "Golden feathers"
Step by step instruction of cooking Pancakes from zucchini, "Golden feathers"
Now add the egg (COLD:airy get the dough) , salt,pepper and mix well
Then ,gradually introduce the flour and thoroughly, until smooth, stir add vegetable oil,stir
The pan pour vegetable oil and heat up well!Then we start frying our pancakes! On strong fire. I have one muffin - approx 1.5 tbsp thin layer.
Because our family are very fond of crunchy and crisp, I keep them on one side, about 10 minutes, then turn over