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Pea soup

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Pea soup

Offer its own version of pea soup.


Cooking time- Number of servings-

Ingredients for Pea soup




Step-by-step instruction of cooking Pea soup


Step 1

Peas pour a liter of cold water and cook until tender on low heat. In the process of cooking, as boiling liquid is poured in two more liter of water.Peas pour a liter of cold water and cook until tender on low heat. In the process of cooking, as boiling liquid is poured in two more liter of water.


Step 2

In the resulting liquid, add a Cup of boiling water, bring to a boil. Potatoes cut in small cubes, and put it in the pot, turn the fire slowly to boilingIn the resulting liquid, add a Cup of boiling water, bring to a boil. Potatoes cut in small cubes, and put it in the pot, turn the fire slowly to boiling


Step 3

Meat cut small, the bones of fish, meat down in the pan, after 5 minutes add the peasMeat cut small, the bones of fish, meat down in the pan, after 5 minutes add the peas


Step 4

Finely cut onion, pepper, carrot Trou on a fine graterFinely cut onion, pepper, carrot Trou on a fine grater


Step 5

Passerby vegetables to grow. oil until soft and add to the potPasserby vegetables to grow. oil until soft and add to the pot



Step 6

To taste add salt, black pepper, dry herbs. Increase the fire, bring to a boil for a few minutes, turn off the fire - the soup is ready! 
I almost forgot - in the process of cooking the soup should be stirred.To taste add salt, black pepper, dry herbs. Increase the fire, bring to a boil for a few minutes, turn off the fire - the soup is ready!
I almost forgot - in the process of cooking the soup should be stirred.


Step 7

BON APPETIT!BON APPETIT!