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Cupcake with white chocolate, nuts and raspberries

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Cupcake with white chocolate, nuts and raspberries

Vkusnyj cupcake, on the second day as is inherent in pies, muffins... the combination of chocolate, raspberries, nuts-obaldennyj taste. Source: Chocolate + ilara. Thanks for the recipe.


Cooking time70 minutes Number of servings-

Ingredients for Cupcake with white chocolate, nuts and raspberries




Step-by-step instruction of cooking Cupcake with white chocolate, nuts and raspberries


Step 1

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White chocolate, chop.[url=http://kuking.net/my/viewtopic.php?p=536812#536812]author[/url]
White chocolate, chop.


Step 2

In a saucepan put sah.sand, butter,In a saucepan put sah.sand, butter,


Step 3

and chocolate to melt,stirring gently in a smooth, uniform mixture.and chocolate to melt,stirring gently in a smooth, uniform mixture.


Step 4

Pour into large bowl, cool slightly and stir in eggsPour into large bowl, cool slightly and stir in eggs


Step 5

Walnuts, flour with baking powder. Mix gently.Walnuts, flour with baking powder. Mix gently.



Step 6

Now my comments. Be sure to allow to completely cool,for me..it is better.. in the evening to prepare,and in the morning just to get out of shape. Even though I baked in a silicone mould, cupcake is still a little damaged.Hurry :-| )))But..the next day, froze as it should.Now my comments. Be sure to allow to completely cool,for me..it is better.. in the evening to prepare,and in the morning just to get out of shape. Even though I baked in a silicone mould, cupcake is still a little damaged.Hurry :-| )))But..the next day, froze as it should.


Step 7

[img]http://s48.radikal.ru/i119/0909/83/6930ae8c5561.jpg[/img]