Tender chicken, and not greasy.
|Cooking time -||Number of servings 2|
Make the marinade:mix the honey,soy sauce,wine,salt,pepper,Bay leaf
Cut into rings 0.5 cm
Cut the fillet slices, the size of a matchbox
Mix onions and meat in the marinade
Meat strung on a skewer
Fry on the grill when coals have no fire
The meat is cooked but have to wait until it will be Golden
Kebab is ready!