Recipe from an old magazine. The salad can be made from simple ingredients, and the result is a delicate, refined... perhaps he is worthy of the name of the great mademoiselle...
|Cooking time 20 minutes||Number of servings -|
Chicken disassembled into fiber.
Potatoes cut small.
Cheese grate on a grater medium size
Pepper cut into thin strips
Tomatoes cut into small pieces
Mix all products, run by a mixture of: olive oil + lemon juice + salt + black pepper.
The salad is ready. In the journal are encouraged to submit it on lettuce.