Fish kebabs in the pan
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Of course, these are different from the kebabs cooked on the grill, but it's perfect to diversify the home menu.
Ingredients for Fish kebabs in the pan
Step by step instruction of cooking Fish kebabs in the pan
Fish fillet cut into small pieces for kebabs, lightly salt, but I salted. Pour the fish with the wine and allow to stand. I did not survive more than 30 minutes.
Chop the mushrooms slices, onion quarters, garlic disassemble sobocki.
Strung on skewers pieces of fish, quartered onion, mushrooms and garlic.
Preheat a frying pan vegetable oil and fry for 1-2 minutes each side.
Fish cover is not closed because it is under the cover is falling apart.