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Eggplant rolls

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Eggplant rolls

Spicy eateries rolls, stuffed with chicken.


Cooking time- Number of servings-

Ingredients for Eggplant rolls




Step-by-step instruction of cooking Eggplant rolls


Step 1

Boil chicken fillet. 
Eggplant cut into slices, and soak for 10 minutes. 
Then roll in flour and fry on both sides. 
Pepper grind in a blender.Boil chicken fillet.
Eggplant cut into slices, and soak for 10 minutes.
Then roll in flour and fry on both sides.
Pepper grind in a blender.


Step 2

Chicken to connect with pepper and mix in blender until smooth, lush mass. 
Stuffing salt-pepper, add mayonnaise and pressed garlic. 
On each reed put a teaspoon of filling. 
Collapsible roll. 
Served, Bon appetit!Chicken to connect with pepper and mix in blender until smooth, lush mass.
Stuffing salt-pepper, add mayonnaise and pressed garlic.
On each reed put a teaspoon of filling.
Collapsible roll.
Served, Bon appetit!