Pasta in a creamy sauce with vegetables

65 3 / 5 40 минут 4 порции

A few years ago I found this recipe in a magazine. Excellent cream sauce and vegetables, gives a unique sound to ordinary pasta.

Ingredients for Pasta in a creamy sauce with vegetables

Step by step instruction of cooking Pasta in a creamy sauce with vegetables

Шаг 1

Assemble the products.
Vegetable broth obtained after boiling broccoli.

Шаг 2

Boil the pasta. Drain in a sieve. Set aside.

Шаг 3

Broccoli disassemble on inflorescences. Boil in salted water for 2-3 minutes. Drain in a sieve. Rinse with cold water. Leave 400 ml of broth for sauce.

Шаг 4

Tomatoes depending on size cut into 4-6 pieces.

Шаг 5

Garlic chopped small cubes. Can be and onions, also finely porubit.
Melt the butter in a frying pan. Fry the garlic.

Шаг 6

Put the flour to the garlic and arumanian slightly. Salt, pepper.
Pour in the cream and vegetable broth and boil several minutes, stirring constantly.

Шаг 7

Add the sauce to the vegetables and simmer five minutes.
On the plate put the pasta, top with vegetable sauce and a little coarsely ground black pepper.
Bon appetit!