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Bean salad

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Bean salad

A simple and hearty salad with meat, cheese and beans. Perfect for dinner. I think you will like it.


Cooking time30 minutes Number of servings-

Ingredients for Bean salad




Step-by-step instruction of cooking Bean salad


Step 1

For a start, cut the onion and saute it in vegetable oil until Golden brown.For a start, cut the onion and saute it in vegetable oil until Golden brown.


Step 2

Then grate the carrots on a coarse grater and fry it together with onions.Then grate the carrots on a coarse grater and fry it together with onions.


Step 3

While frying the vegetables, open a can of beans, wash in cold water and wait until the water drips off.While frying the vegetables, open a can of beans, wash in cold water and wait until the water drips off.


Step 4

Then grate cheese on a coarse grater,Then grate cheese on a coarse grater,


Step 5

and we shall cut cubes of meat.and we shall cut cubes of meat.



Step 6

Mix all products, add mayonnaiseMix all products, add mayonnaise


Step 7

and decorate - optional. 
Bon appetit!and decorate - optional.
Bon appetit!