A simple and hearty salad with meat, cheese and beans. Perfect for dinner. I think you will like it.
|Cooking time 30 minutes||Number of servings -|
For a start, cut the onion and saute it in vegetable oil until Golden brown.
Then grate the carrots on a coarse grater and fry it together with onions.
While frying the vegetables, open a can of beans, wash in cold water and wait until the water drips off.
Then grate cheese on a coarse grater,
and we shall cut cubes of meat.
Mix all products, add mayonnaise
and decorate - optional.