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Marzipan for modeling. Bear

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Marzipan for modeling. Bear

Preparation of the marzipan and bear from him...


Cooking time- Number of servings-

Ingredients for Marzipan for modeling. Bear




Step-by-step instruction of cooking Marzipan for modeling. Bear


Step 1

Marzipan: 
Douse the almonds with boiling water 
Remove its skin 
Allow to dryMarzipan:
Douse the almonds with boiling water
Remove its skin
Allow to dry


Step 2

Grind the almonds in a blender, coffee grinder or crank 2 times through a meat grinder (I did a blender)Grind the almonds in a blender, coffee grinder or crank 2 times through a meat grinder (I did a blender)


Step 3

Add the powdered sugar, protein, water (water to put the dye or cocoa)Add the powdered sugar, protein, water (water to put the dye or cocoa)


Step 4

Mix well to a soft mass, easy for sculpting, if the mass is sticky, add powdered sugar 
Marzipan readyMix well to a soft mass, easy for sculpting, if the mass is sticky, add powdered sugar
Marzipan ready


Step 5



Step 6

Bear: 
First make the parts (see photo)Bear:
First make the parts (see photo)


Step 7

Then to connect the pieces, you can use toothpicks to not fall apart if the bear is bigThen to connect the pieces, you can use toothpicks to not fall apart if the bear is big