1. Cakes
  2. Dough
  3. Cupcakes
All recipes » Cakes » Dough » Cupcakes

Pumpkin cupcake

5.0
56
Pumpkin cupcake

A soft, delicate cupcake, a summer at all)))


Cooking time- Number of servings-

Ingredients for Pumpkin cupcake




Step-by-step instruction of cooking Pumpkin cupcake


Step 1

Zucchini grate on a coarse grater. 
Add the eggs, salt, soda, flour, fermented baked milk, melted butter, chopped garlic.Zucchini grate on a coarse grater.
Add the eggs, salt, soda, flour, fermented baked milk, melted butter, chopped garlic.


Step 2

Add the chopped greens. 
Mix well.Add the chopped greens.
Mix well.


Step 3

Fill with dough greased molds or one large form. 
Bake at 180 degrees until cooked.Fill with dough greased molds or one large form.
Bake at 180 degrees until cooked.


Step 4

Bon appetit!Bon appetit!