Onion pie

112 5 / 5 120 минут 10 порции

These onion pies I save often, when I want and tasty to feed the guests, and spend not much. Make them totally different from puff pastry, closed and open. And today offer the option of dough (I have a lot of homework grainy cottage cheese, dry, and therefore not delicious). Onion stuffing - creamy, delicate consistency. In General - cheap and flavorful!

Ingredients for Onion pie

Step by step instruction of cooking Onion pie

Шаг 1

To the onions add the finely grated cheese and protein (the yolk to leave)

Шаг 2

Part of the test to distribute on the form, put the stuffing

Шаг 3

From the balance of dough to make the lattice, lay it on the pie and brush the top with egg yolk

Шаг 4

Bake at 180-200 deg to Browning the top (about 1 hour, not exactly say). Help yourself! The aroma is awesome!