Baked apples with prunes and nuts
68 - -
Tasty and healthy.
Ingredients for Baked apples with prunes and nuts
- Apple - 6 PCs
- Honey - 1-2 tbsp
- Prunes - 1 Gorst.
- Nuts - 2 tbsp
- Cinnamon - to taste
- Powdered sugar
Step by step instruction of cooking Baked apples with prunes and nuts
From apples to cut off lid, carefully remove the core of each Apple several times to pierce with a toothpick in several places.
Prunes rinse, then cut into small cubes, mix with chopped nuts, honey and cinnamon, you can add a little vegetable oil or softened butter. Fill this mixture into the apples.
Then cover with the lids cut off, put in shape, oiled. Bake at 200 degrees until soft 20-35 minutes, it depends on the apples.
Apples ready sprinkle with powdered sugar, serve cold.