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Baked apples with prunes and nuts

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Baked apples with prunes and nuts

Tasty and healthy.


Cooking time- Number of servings-

Ingredients for Baked apples with prunes and nuts




Step-by-step instruction of cooking Baked apples with prunes and nuts


Step 1

From apples to cut off lid, carefully remove the core of each Apple several times to pierce with a toothpick in several places.From apples to cut off lid, carefully remove the core of each Apple several times to pierce with a toothpick in several places.


Step 2

Prunes rinse, then cut into small cubes, mix with chopped nuts, honey and cinnamon, you can add a little vegetable oil or softened butter. Fill this mixture into the apples.Prunes rinse, then cut into small cubes, mix with chopped nuts, honey and cinnamon, you can add a little vegetable oil or softened butter. Fill this mixture into the apples.


Step 3

Then cover with the lids cut off, put in shape, oiled. Bake at 200 degrees until soft 20-35 minutes, it depends on the apples.Then cover with the lids cut off, put in shape, oiled. Bake at 200 degrees until soft 20-35 minutes, it depends on the apples.


Step 4

Apples ready sprinkle with powdered sugar, serve cold.Apples ready sprinkle with powdered sugar, serve cold.