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Quick, tasty, good for Breakfast. For photos thanks scullion yuvl.
Ingredients for Georgian roll
Step by step instruction of cooking Georgian roll
Grate the cheese, chop the greens, mix in equal proportions. However, what people like.
More cheese, less green and Vice versa.
Spread a sheet of pita bread, sprinkle them with the mixture, wrap in the egg roll and fry in a pan in butter for about 1 min on each side (to melt cheese).
Slice into pieces and serve warm.
Very tasty tea!