Chocolate cake with pear

0.8k 4 / 5 90 минут 8 порции

My favorite, delicate, airy and not dry chocolate cake with pears for a bitter chocolate. Awesome!

Ingredients for Chocolate cake with pear

Step by step instruction of cooking Chocolate cake with pear

Шаг 1

Mix the flour, cocoa and baking powder

Шаг 2

Beat the yolks with half the sugar (50g), pour the water and oil. Mix

Шаг 3

Separately beat the whites with the other half of sugar and mix with the yolk mass

Шаг 4

Sift the flour with cocoa and baking powder and stir with a mixer at low speed

Шаг 5

Pour the batter into the pan, and top with chopped slices of peeled pear

Шаг 6

Bake at 180 deg. about an hour

Шаг 7

Dark chocolate melt in a water bath

Шаг 8

Pour over the top of the cake