Very tasty pasta!
|Cooking time 60 minutes||Number of servings 4|
Prepare cheese filling: in a convenient bowl, mix ricotta, Parmesan, egg yolks, and Basil.
stuff the shells.
Spread half of the sauce in the baking dish, then stuffed shells. Pour the remaining sauce and sprinkle the top with mozzarella.
Preheat the oven to 200 degrees. Then bake until Golden brown, about 20-25 minutes. Bon appetit!