Bread and yoghurt with bran
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Pleasant to the taste of homemade bread. Recipe once fished in the vast expanses of the Internet. Unfortunately, at that time did not remember the authors and the sites where it found a retseptiki. But still, many thanks to the Author
Ingredients for Bread and yoghurt with bran
- Water - 230 ml
- Yogurt - 210 ml
- Vegetable oil - 2 tbsp
- Honey - 2 tbsp
- Flour - 625 g
- Bran - 50 g
- Salt - 2 tsp.
- Yeast - 1.5 tsp.
Step by step instruction of cooking Bread and yoghurt with bran
All the ingredients put in the bread machine pan in order. Mode "Main". Crust color - medium. WEIGHT LOAVES 1 kg 200 g
The yogurt I use is homemade without any additives.
And this is the texture of the crumb!