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Open cherry pie with almonds

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Open cherry pie with almonds

Shortcrust pastry cake with cherries and almonds - very tasty! Help yourself!!!


Cooking time60 minutes Number of servings-

Ingredients for Open cherry pie with almonds




Step-by-step instruction of cooking Open cherry pie with almonds


Step 1

To prepare dough: sift flour with baking powder, add the softened butter, sugar, egg and vanilla. 
Wrap the dough in plastic wrap and 30 minutes to put in the fridge.To prepare dough: sift flour with baking powder, add the softened butter, sugar, egg and vanilla.
Wrap the dough in plastic wrap and 30 minutes to put in the fridge.


Step 2

Prepare the filling: mix cherries, honey, nuts and starch, and leave for 20 minutes.Prepare the filling: mix cherries, honey, nuts and starch, and leave for 20 minutes.


Step 3

Spread the dough on the form.Spread the dough on the form.


Step 4

From top to spread the filling and sprinkle with coconut.From top to spread the filling and sprinkle with coconut.


Step 5

Bake in a preheated oven at 180 degrees for about 30 minutes. 
Bon appetit and tea!Bake in a preheated oven at 180 degrees for about 30 minutes.
Bon appetit and tea!