Finally found a recipe from quite ordinary products, and the taste just DELICIOUS...
|Cooking time 30 minutes||Number of servings -|
To start, melt butter with honey over low heat
While the honey butter is melting, grate on a fine grater ginger
Then in the slightly cooled mixture add the ginger and egg
I add this flour, it is already underway with the baking powder, but if it does not, can I have some add soda or baking powder, if there is
Then gradually add the flour and make the dough so that a bit sticks to the hands, but you could roll a ball and flatten it.
I think the smaller they are, the more fun, but if no time, then it will go and the size of 5-7 cm.
And bake in the oven at 170*until such time as browned. I have a small oven turns mitute 4.
ALL A PLEASANT APPETITE!
Very suitable for coffee or milk, or both at once!