I bought a jar of condensed cocoa and my not eating. And now the expiration date approaches. So decided to bake a cupcake. I can't believe how delicious and flavorful it turned out. Try it and You, dear cooks!!!
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Condensed cocoa mix with eggs
Add sour cream, starch, flour, and coconut flakes. Knead well
Grate on a coarse grater and add to the dough
Form grease with oil, sprinkle with flour and pour the batter. Bake in a preheated 180*. To check the readiness of a torch or a match (must be dry)
The finished cake is completely cool, spread on a dish and sprinkle with powdered sugar
ENJOY YOUR TEA!