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Cake of chicken thighs

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Cake of chicken thighs

All the time think of something to spice up a boring absorption of food. Offer its own version of cooking chicken legs in the form of a cake (or casserole), which has got only salad. The dish turns out tasty, juicy and satisfying. And without any problems: put all in a form and bake in the oven, what could be easier? Try to health and cook with pleasure


Cooking time- Number of servings-

Ingredients for Cake of chicken thighs




Step-by-step instruction of cooking Cake of chicken thighs


Step 1

Chicken thighs, cut, remove pits and drill down to get the steaks. To beatChicken thighs, cut, remove pits and drill down to get the steaks. To beat


Step 2

Onions sliced and marinated in soy sauce for 15 minutesOnions sliced and marinated in soy sauce for 15 minutes


Step 3

Prepared meat, season with spices and coat with mayonnaise. To leave before the end of the marinating onionsPrepared meat, season with spices and coat with mayonnaise. To leave before the end of the marinating onions


Step 4

Cleaned peppers cut into half rings. Tomatoes cut into slices (if large, then even in half)Cleaned peppers cut into half rings. Tomatoes cut into slices (if large, then even in half)


Step 5

Grate cheese on a graterGrate cheese on a grater



Step 6

On a baking sheet (or form - it all depends on the amount of) meat, then marinated onionOn a baking sheet (or form - it all depends on the amount of) meat, then marinated onion


Step 7

On top of the onions place a layer of tomatoes. Sprinkle with the breadcrumbs (and without them) and put the pepper in random orderOn top of the onions place a layer of tomatoes. Sprinkle with the breadcrumbs (and without them) and put the pepper in random order


Step 8

Sprinkle with grated cheese. Beat the eggs and pour them a cake.Sprinkle with grated cheese. Beat the eggs and pour them a cake.


Step 9

Put bake in a preheated 180* oven for 40 minutes (until a beautiful Golden crust full of Put bake in a preheated 180* oven for 40 minutes (until a beautiful Golden crust full of "setting" of eggs)


Step 10

The finished cake to take out, cut into portions pieces and serveThe finished cake to take out, cut into portions pieces and serve


Step 11

ALL A PLEASANT APPETITE!ALL A PLEASANT APPETITE!