I continue to experiment with the stove by the book "Recipes for the bread machine". Now, while, switched to sweet workpiece.
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Sleep all (except gelfix) in a bucket, the stove and put the mode "Jam\Jam"( I have 1H.20 min). 10-15 minutes before the end add the packing gelfix.
So, the first step is clean and mode kiwi (I cut cubes), apples ( I cut the cubes because I wanted, that would have been Apple slices). Apples can be rubbed on a grater or grind in a blender(then the jam will be more homogeneous).Of two lemons squeeze the juice.
I WEIGHT of APPLES AND KIWI fruit (500g), PEELED FROM the skin AND BONES(for apples).