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"a fan of Meat with vegetables"

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"a fan of Meat with vegetables"

The meat in mustard and honey sauce with vegetables, what could be better!!!


Cooking time- Number of servings-

Ingredients for "a fan of Meat with vegetables"




Step-by-step instruction of cooking "a fan of Meat with vegetables"


Step 1

Cut meat in small strips, not dorezaya to the end


Step 2

Eggplant peel and cut into strips, pepper strips, onion rings, potato strips


Step 3

We put the meat with olive oil and laid between strips of striped yellow peppers, eggplant, red pepper, potatoes and onions between two pieces of garlic


Step 4

Put in oven for 40-50 min at 200 g, decorate with mashinkami.


Step 5

The sauce for marinating the meat (mustard, honey and mayonnaise), mix well.