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Appetizer "Khrenodyor"

4.3
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Appetizer "Khrenodyor"

Cold chilly evenings, especially when it seems that's sick, but this appetizer is very invigorating and lifts the spirit. And with hot potatoes - just class!!!


Cooking time30 minutes Number of servings-

Ingredients for Appetizer "Khrenodyor"




Step-by-step instruction of cooking Appetizer "Khrenodyor"


Step 1

To prepare the tomatoes: wash and minceTo prepare the tomatoes: wash and mince


Step 2

Pass through a meat grinderPass through a meat grinder


Step 3

Garlic peel and pass through chesnokodavilkuGarlic peel and pass through chesnokodavilku


Step 4

Mix the tomatoes, horseradish, garlicMix the tomatoes, horseradish, garlic


Step 5

Then add salt, sugar and vinegar. I pointed out the proportions, which I prefer. But it is a matter of individual taste: someone who likes salty or witty, someone who likes to be sweet, and someone wants to add the garlic. Try.Then add salt, sugar and vinegar. I pointed out the proportions, which I prefer. But it is a matter of individual taste: someone who likes salty or witty, someone who likes to be sweet, and someone wants to add the garlic. Try.



Step 6

Packaged in plastic bottles and stored in the refrigerator. 
Who has the ability to store in the vegetable pit, you just need to put in sterilized jars and roll up. 
Bon appetit!Packaged in plastic bottles and stored in the refrigerator.
Who has the ability to store in the vegetable pit, you just need to put in sterilized jars and roll up.
Bon appetit!