143 5 / 5 - -

Offer its own version of such a widespread specialties like Solyanka!

Ingredients for Solyanka

Step by step instruction of cooking Solyanka

Шаг 1

Cook meat and bone broth. Filter. The meat is cooled in part of the broth.

Шаг 2

Passeruem finely chopped onion in vegetable oil with tomato sauce.

Шаг 3

Cucumbers, peeled and seeds, finely chop, add the broth and pripuskaet 10 minutes.

Шаг 4

Boiled beef and pork, salmon, ham and sausages cut into small cubes.

Шаг 5

In a pan put meat set, finely chopped onion and tomato, poached cucumber, olives, capers, Bay leaf, pepper, salt and cover with the broth. Cook for 10 minutes on low heat, then insist 15 minutes.

Шаг 6

Spill on plates, add the lemon, olives, sour cream. Sprinkle top with herbs.
Bon appetit!