Chocolate egg with a surprise
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A delicious dessert for the holidays!
Ingredients for Chocolate egg with a surprise
- Chocolate milk - 300 g
- Nuts - 200 g
- Apricot - 1 ban.
- Chicken egg - 1 piece
- Powdered sugar - 2 tbsp
- Cookies - 4 PCs
Step by step instruction of cooking Chocolate egg with a surprise
Шаг 1
Melt the chocolate in a water bath. Allow to cool!
This is mandatory, otherwise the ball in the hot chocolate will burst!
Шаг 2
Inflate the balloon and dipped in chocolate.
On the saucer drop chocolate and put the ball hold (you can put in the freezer, so faster).
Шаг 3
When the chocolate was frozen, stuck the balloon and gently remove.
Шаг 4
Beat the egg with sah powder
Шаг 5
Grind the walnuts and apricots in a blender (leaving 4 pieces for decoration - this dose for 4 eggs!)
Шаг 6
In each egg is laid with layers of nuts, mashed potatoes, broken or chopped cookies and the whipped white,
decorate with a slice of apricot, mimicking the yolk.
Now you can enjoy!