Apple tartlet
437 - -
Looking for recipes using apples and came across in an old journal here on these tarts. Very tasty, juicy with a heady aroma of baked Antonovka. For the competition "Queen of the cocktail"
Ingredients for Apple tartlet
- Puff pastry - 0.5 kg
- Apple - 6 PCs
- Sugar
- Powdered sugar
- Butter
- Lemon - 0,5 PCs
Step by step instruction of cooking Apple tartlet
Шаг 1
In boiled water squeeze half a lemon.
Шаг 2
Apples wash , cut serdtsevinka and cut into thin slices.
Шаг 3
So our apples are not darkened drop for a few seconds in a mixture of water and lemon.
Шаг 4
Roll out the puff pastry, cut a circle with a diameter of approximately 12 cm.
Шаг 5
Sprinkle a circle of sugar and begin to lay out the Apple slices sprinkling the layers with sugar.
Шаг 6
The verhushechku our pyramid put a slice of butter.
Шаг 7
Put the tartlets in a preheated 180 degrees oven for about 30 minutes.
Шаг 8
Ready tartlets sprinkle with powdered sugar and serve with tea.