Tartlets "Shrimp in an omelet the cloud"

434 4 / 5 - -

Love choux pastry... From it, in fact, these tartaletki. For the competition "Queen of the cocktail."

Ingredients for Tartlets "Shrimp in an omelet the cloud"

Step by step instruction of cooking Tartlets "Shrimp in an omelet the cloud"

Шаг 1

Prepare choux pastry.
Water poured into aluminum pan, a little salt and put the chopped margarine.

Шаг 2

As soon as the water boils, pour back the sieved flour, make a interesting fire and wood (!) with a spoon start stirring. When the dough is rolled into one big ball, turn off the heat and allow the dough to cool.

Шаг 3

Get smooth dough.

Шаг 4

Put in oiled molds. Bake at 200C for 40min. The oven in the first 20 minutes do not open!

Шаг 5

I have long since not baked éclairs and forgot how good they grow:-D get here are gigantic. They should be tverden. Leave them to cool a bit right in the mold, and then they jump out of it:-)

Шаг 6

2 eggs 50ml of milk and whisk, add salt. Pour on a hot griddle and cover with a lid. In the end, we have mouth-watering lush for some scrambled eggs, similar to the lunar surface:-) Put it on a plate

Шаг 7

Shrimp boil in salted water. Clean. Or take already shelled.

Шаг 8

The cheese melts in the pan, pour into it the herbs, press the garlic, sprinkle with lemon juice and pour the broth. All stir until smooth and add the shrimp. A bit tormented and remove from heat.

Шаг 9

The tartlets make a small hole and stuff them first with slices of eggs, then shrimp and cheese.

Шаг 10

Decorate:-)
Bon appétit!