Cheese tartlets with avocado-curd

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Beautiful, elegant, delicious and savory cheese tartlets prepared very quickly and without much hassle. These tarts will decorate any festive table, and Your guests will love it! The recipe for the contest "Queen buffet".

Ingredients for Cheese tartlets with avocado-curd

Step by step instruction of cooking Cheese tartlets with avocado-curd

Шаг 1

Hard cheese grate on a fine grater.

Шаг 2

Add to the cheese squeezed clove of garlic and one tablespoon of starch, mix gently.

Шаг 3

On a dry pan put the cheese mixture one tablespoon.

Шаг 4

Heat the pan and wait until cheese is melted. Remove from heat and allow cheese to pancakes to cool slightly (but not much!), to the extent that You can remove them with a spatula.

Шаг 5

To put cheese pancakes on the bottom of the upturned glass (if you take the glasses, you get a very large tarts). Press their hands to the glass, to flatten the edges and allow to cool.

Шаг 6

The cooled tartlets remove from the glasses and fill with any salad, combined to taste with cheese. It could be any chicken, mushroom, or egg salad. In this case, I avocado and curd.

Шаг 7

Feta (cheese or cheese) in a blender, add pieces of sliced avocado, dill, sprinkle with lemon juice, pepper, mix well and put one teaspoon into the tartlets. The garlic in the filling I add is not, because it is present in cheese tarts, still, if desired, to the stuffing finely chop the tomatoes. Decorate with greenery-filled tartlets and serve and delight Your guests.