Bechamel sauce (bеchamel)
456 15 минут 4 порции
This sauce involves a lot of stories that I must tell You, dear cooks! However, I happened to own history... well, at one point, the Sauce became indispensable in all cases of life!!! The site found a lot of recipes, but have never met me, if missed, I apologize!!!
Ingredients for Bechamel sauce (bеchamel)
- Milk - 1/2 to 1 Cup.
- Broth - 1/2 stack.
- Onion - 1 piece
- Bay leaf - 1-2 PCs
- Butter - 1 tbsp
- Flour - 1 tbsp
- Salt