Trout salt home
0.6k - -
Tender, perfectly fresh fish for Your holiday.
Ingredients for Trout salt home
Step by step instruction of cooking Trout salt home
Шаг 1
To purchase a piece of trout (Arctic char, salmon...) for 1 kg weight
Шаг 2
Carefully wipe with a napkin (to dry)
Шаг 3
DO NOT WASH THE FISH!
Why not wash - do not know... so says the man who gave the prescription. But if you do not know, anyway, I tried already.
Шаг 4
To cut on a ridge, the ridge to remove (leave one fillet)
Шаг 5
Mix the salt (2 tablespoons per 1 kg of fish) and sugar (1 tablespoon)
Шаг 6
RUB both pieces of the fish inside...
Шаг 7
... and outside. the entire mixture must go!
Шаг 8
Lay down the cloth, is worth a DAY
put a weight (jar of water, a bottle), place in a cool, worth the day
Шаг 9
Flip the fish, is another day
Шаг 10
Ready. put in the freezer when you need to the table - get the fish moving away a bit, cut and on the table! thawed is on the table until the end.