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Chicken in beer

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Chicken in beer

Braised chicken with vegetables in beer


Cooking time90 минут Number of servings8

Ingredients for Chicken in beer




Step-by-step instruction of cooking Chicken in beer


Step 1

To cut the chicken into pieces. Marinate with seasonings and mayonnaise.To cut the chicken into pieces. Marinate with seasonings and mayonnaise.


Step 2

Leave on for 30-60 minutes.Leave on for 30-60 minutes.


Step 3

Preheat the oven to 180-200°C. Pour into 3-quart a glass of hot water and put on the baking sheet! (or pan) in the oven for 5-7 minutes (to warm up Bank).Preheat the oven to 180-200°C. Pour into 3-quart a glass of hot water and put on the baking sheet! (or pan) in the oven for 5-7 minutes (to warm up Bank).


Step 4

Remove the jar from the pan! (or pan) from the oven and you can lay the chicken pieces. It is better to stack layers: a few pieces of chicken, then a layer of vegetables, again chicken and vegetables.Remove the jar from the pan! (or pan) from the oven and you can lay the chicken pieces. It is better to stack layers: a few pieces of chicken, then a layer of vegetables, again chicken and vegetables.


Step 5

Then pour in a can of beer.Then pour in a can of beer.



Step 6

Put the jar with chicken in the oven for 15-20 minutes at a temperature of 180-200°C.Put the jar with chicken in the oven for 15-20 minutes at a temperature of 180-200°C.


Step 7

Then the temperature can be increased up to 230°C and simmer for another 25-30 minutes.Then the temperature can be increased up to 230°C and simmer for another 25-30 minutes.