Buns with poppy seeds and raisins

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Offer you a recipe of some wonderful scones.

Ingredients for Buns with poppy seeds and raisins

Step by step instruction of cooking Buns with poppy seeds and raisins

Шаг 1

Raisins pour hot water for 10 minutes, then drain the water, raisins dry it on a napkin.
In a small saucepan boil half a Cup of water, add the poppy seeds, simmer for one minute, then fire off, to give the poppy to stand for 10 minutes.
Good in warm milk dissolve yeast, add a teaspoon of sugar and 2 tablespoons flour, stir until the dough aside for 10 minutes.
Mac filter, to give a well drain the water, raisins add a pinch of flour, mix well.
In a bowl, mix vegetable oil, salt, sugar, vanilla sugar, egg.
In the dough pour a glass of sifted flour, stir, pour a mixture of vegetable oil, add poppy seeds and raisins, stir again.

Шаг 2

Then pour another half Cup sifted flour, stir and add the soft butter, knead well so that the oil spreads evenly.

Шаг 3

Add the remaining sifted flour, knead the dough, if necessary pour a couple tablespoons of flour.
Dough, put in heat for 1 hour.

Шаг 4

The form necessary to lay oiled paper.
Coming up the dough lightly press down, divide into 10 balls, lay not tight in shape, then covered it with a napkin to leave for another 15-20 minutes.
The oven to include at 200 degrees.
Buns lubricate the beaten egg and sprinkle with sugar.

Шаг 5

Bake until Golden brown.

Шаг 6

Enjoy your tea!

Шаг 7

Very tasty with milk.