293 4 / 5 - -

Made from dough

Ingredients for "Gardocki"

Step by step instruction of cooking "Gardocki"

Шаг 1

From an arbitrarily chosen amount of flour knead the dough as dumplings.

Шаг 2

Then roll out into a thin sheet, as on noodles.

Шаг 3

Sheet grease with soft butter, sprinkle with bitter pepper and finely chopped onions, to cover the whole sheet.

Шаг 4

Then turn the sheet tight rolls and cut it into pieces with a width of 3 -5 cm Gardocki ready.

Шаг 5

Pre-fry the meat (preferably pork) and lowering our gardocki in brown gravy, cook until done. Cook for 1 hour, 5.
Believe me, very tasty.

Шаг 6

Bon appetit!