Favorite potato casserole
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Ingredients for Favorite potato casserole
Step by step instruction of cooking Favorite potato casserole
To prepare the ingredients for the recipe.
Potatoes wash, peel and grate on a coarse or fine grater.
Put in a sieve, pour boiling water and allow to dry on a paper towel.
To drive the egg yolks, a little salt and pepper and divide the mixture into 3 equal parts
One-third of the potato mass to spread in oiled baking dish.
Pickled cucumber cut into slices and spread on top of potatoes.
(Sorry for the photo, camera not important, sometimes it is buggy...)
The next layer is spread another third of the potato mixture.
Boiled eggs clean the shell and cut in half.
Lay them out the next layer with potatoes and cucumber.
Put the remaining potato mixture, flatten and put in a preheated 200 degree oven.
Bake until tender (about 40 minutes).
Casserole is ready!