Rice with vegetables and chicken sauce

0.6k 5 / 5 - -

Beautiful, it's nutritious, if you replace the Kuru entirely on mushrooms, are suitable for the post.

Ingredients for Rice with vegetables and chicken sauce

Step by step instruction of cooking Rice with vegetables and chicken sauce

Шаг 1

Frozen vegetables (any, any mixture of carrots, zucchini, beans. Can and fresh, but the time is always save...) fry in vegetable oil with Italian herbs until soft

Шаг 2

Chicken breast cut into strips, season with salt and pepper, marinate it with the mushrooms and peppers for about an hour (of course, marinate in advance is necessary)

Шаг 3

Add the chicken to the vegetables, put it out in about 15-20 minutes

Шаг 4

Meanwhile boil the rice

Шаг 5

Carefully fish out the mushrooms and chicken, chopped very fine

Шаг 6

Spread into the pan, sprinkle with flour

Шаг 7

Fry until the flour has become Golden

Шаг 8

Add about 1 Cup of hot water, stir

Шаг 9

And stir constantly until thick, not to get lumps

Шаг 10

Steamed vegetables cut into smaller

Шаг 11

Stir the vegetables with the rice, saute a minute

Шаг 12

Add chicken sauce

Шаг 13

Cucumber RUB on a grater, drain off any excess liquid

Шаг 14

Salad chop finely, prisolit, shake hands, till you get the juice

Шаг 15

Pepper chopped in small cubes, mix with cucumber and lettuce, fill with oil

Шаг 16

Rice put on the plate cylinder with the aid of culinary ring (or well washed cans)

Шаг 17

Garnish with fresh salad