Cherry - Apple pie

135 5 / 5 - 4 порции

The cake is cooked simply, and it turns out very tasty!

for 8th of Marchfor 23rd of Februaryfor Valentine's Day

Ingredients for Cherry - Apple pie

Step by step instruction of cooking Cherry - Apple pie

Шаг 1

Prepare a brew of milk, yeast, sugar, salt. Leave for 15 min.
Grind the flour with margarine, add the egg and enter the dough.
Knead the dough. Leave for 40 mins in the fridge.

Divide the dough two parts. In the form of a high-side spread portion of the dough on it - canned cherries (pitted), sprinkle with starch and sugar.
On top lay the apples, cut into wedges. Close pie the second part of the dough and brush with egg yolk.

Шаг 2

Decorate as desired!

Шаг 3

Put in oven for 45 mins at 180*C

Шаг 4

Bon appetit!