Chicken, poured the eggs
0.8k 120 минут 8 порции
Open old recipe book and read what was served on the Christmas table in Russia. There is such a recipe. Don't know what I did right, because the description of the preparation is minimal. For the contest "new year tastes of the planet"
Ingredients for Chicken, poured the eggs
- Chicken - 1 piece
- Chicken egg - 6 PCs
- Dill - 1 Puig.
- Salt
Step by step instruction of cooking Chicken, poured the eggs
Шаг 1
Buy chicken. When buying, pay attention to the fact that the chickens had a whole skin. A good wash, dry and RUB with salt.
A chicken, separate skin from flesh around the neck and along the back as you can, do it carefully not to tear the skin.
I separated the fingers, not with a knife, was about to feet.
Шаг 2
Two beat eggs and pour them under the skin at the neck. You can tie the neck, if the skin is long, but I was secured with toothpicks.
Шаг 3
The remaining eggs mixed with chopped dill, a little beat up
Шаг 4
pour in chicken carcass.
The chicken sew up and bake in the oven until cooked.
Шаг 5
Chicken cut into pieces and serve.
Bon appetit!