Turkish cake
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A simple recipe of manna, but very tasty and easy to prepare.
Ingredients for Turkish cake
- Semolina - 2 stack.
- Yogurt - 500 g
- Sugar - 1 Cup.
- Margarine - 125 g
- Chicken egg - 3 PCs
- Vanilla
- Leavening agent
- Jam
Step by step instruction of cooking Turkish cake
Шаг 1
Soak semolina in yogurt for 30 minutes, add eggs, dissolved butter or margarine. All mix well.
Шаг 2
Smear the form with butter or any fat and sprinkle with semolina. Pour the batter into the form and bake at temperature of 180 degrees.
Шаг 3
When the cake is ready, remove from the oven and still hot grease jam. Sprinkle with nuts. Let him cool off.
You can eat!