172 3.5 / 5 90 минут 6 порции

My first recipe on Cook my first dish of saffron. Delicious and very beautiful, easy to prepare soup!

Ingredients for Chikhirtma

Step by step instruction of cooking Chikhirtma

Шаг 1

Boil the meat on a slow fire, and undressed.

Шаг 2

While the stew meat, finely chopped onions, lightly fry, sprinkle with flour, stir and fry again.

Шаг 3

Strain the broth, put the meat inside, fried onions, saffron, salt, pepper and bring to boil, add the vinegar and boil for another 2min., then remove from heat.

Шаг 4

Eggs stir with a whisk and carefully add to hot (but not boiling) soup, stir.

Шаг 5

Before serving, sprinkle with cilantro.