321 15 минут 3 порции
A delicious dessert with a light taste of caramel. Simple and easy to prepare.
Ingredients for Caramel pudding
Step by step instruction of cooking Caramel pudding
On a dry pan to brown the sugar until dark brown and adding a little water, prepare the syrup. It will take 2 tablespoons of sugar and 3-4 tablespoons water.