Yeast dough "In haste"

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Evening. On the street slush and chilly cold... Soon dinner, and for tea and homemade there is nothing like some disapproving glances, you need a quick something to figure out and treat tasty... Baked roll from almost nothing happened - and everyone is happy. And with the remaining dough the next day I baked pies with potato...

Ingredients for Yeast dough "In haste"

• Flour - 4 Stak.
• Margarine - 200 g
• Chicken egg - 2 PCs
• Salt - 1 tsp.
• Yeast - 10 g
• Sugar - 3 tsp.
• Milk - 3/4 stack.

Step by step instruction of cooking Yeast dough "In haste"

Шаг 1

Yeast, flour, sugar (3-4 tbsp) to mix, pour 3/4 Cup. warm milk and stir everything well, cover and leave in a warm place that yeast has risen...
Take 4 cups flour, sift, add lukewarm melted margarine, 2яйца,1 tsp sugar pour coming up yeast, kneaded and allowed to rest for about 20 minutes..
Then roll out to a thickness of 1cm, the surface of which is lubricated with oil, and sprinkle with cinnamon and sugar (sugar by taste, given that the dough is unsweetened), roll into a roll and cut it lengthwise, not reaching the edges of 3 cm

Шаг 2

The cut halves are twisted in the harness separately, and then combine and twist again.

Шаг 3

Curled plait loaf lay on a greased baking sheet and give the shape of a horseshoe. Put on the delay to 20 min (if you have time), brush with egg, sprinkle chopped nuts and put in a preheated 180* oven for 40 minutes... the First 15 minutes the oven do not open! Check the readiness with a match...

Шаг 4

Ready! Take out, cover with a towel and allow to stand for a few minutes..

Шаг 5

Cut and sit down to drink tea.. the Filling can be any and can bake and roll, and wreath, and the pies and the cake - it all depends on the willingness and availability of currently products.