Eggplant salad with cracker

0.5k - 40 минут -

A delicious salad of eggplant with an unusual addition - a cracker in our family, this salad, my experiment came to taste, the husband Dotes on him. And maybe the salad and not a masterpiece, but the taste is very good.

Ingredients for Eggplant salad with cracker

Step by step instruction of cooking Eggplant salad with cracker

Шаг 1

Bake eggplant whole in a very hot oven until cooked, until soft (about 30 minutes)
you can cut into cubes and fry in a frying pan, the taste will be stronger, but the salad is fatty.
Remove from the oven, hold it under cold running water so they cooled down a bit, and the skin is then separated very easily.
Purified, chilled eggplant cut into small cubes.

Шаг 2

While the baked eggplant - tomato peel and seed and cut into small cubes
cheese grate on a coarse grater,
add the cubes of eggplant, mayonnaise, crushed garlic, herbs, a little salt (if needed), pepper and at the end of small crackers (if there are only large, it is possible to grind).

Шаг 3

All our simple but delicious salad is ready, enjoy your meal!

Шаг 4