101 30 минут 2 порции
The first time I tried this dish three years ago, was preparing my mother-in-law. Took it immediately to a note, and often cooked. This dish can be offered to guests on hot. Amazing aromas waft through the whole apartment!
Ingredients for Fish "Greek"
- Fish - 2 PCs
- Tomato - 2 PCs
- Garlic - 2 the tooth.
- Mayonnaise - 150 g
- Cheese - 100 g
- Vegetable oil
- Black pepper
Step by step instruction of cooking Fish "Greek"
Prepare the sauce for the fish.
Tomato cut into cubes, cheese RUB on a coarse grater, garlic - into small.
Add the mayonnaise. Stir.
Fish fillets sprinkle with salt and pepper. Spread on a greased baking sheet.
Spread on the fish of our refills. And put in preheated oven for 15-20 minutes.
For the side dish I usually make rice. In this case, I tried potatoes was very tasty. Who like spicier, can add more garlic.