Brownie with persimmons and walnuts
427 90 минут 15 порции
Delicious chocolate recipe peeped in the journal Psychology. I really liked the taste! And viscous persimmon was put to good use.
Ingredients for Brownie with persimmons and walnuts
- Persimmon - 230 g
- Sugar - 305 g
- Lemon juice
- Butter - 125 g
- Dark chocolate - 125 g
- Flour - 60 g
- Chicken egg - 2 PCs
- Marmalade - 80 g
- Vanilla sugar - 1 tsp.