Potatoes in cheese
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My husband loves potatoes baked with cheese. Here and come up with all sorts of variations on this theme. The potatoes baked this way will be a great side dish. Might even come in handy for the holiday table.
Ingredients for Potatoes in cheese
Step by step instruction of cooking Potatoes in cheese
Peel the potatoes, wash.
Cut the potatoes into fans (some not dorezaya one end).
Coat a baking sheet with vegetable oil, to put on his potatoes.
Salt and poperchit, on each lay a slice of butter.
Bake in a preheated 180*C oven for 30 minutes.
Grate cheese on a fine grater, mix with breadcrumbs.
Remove the potatoes from the oven, sprinkle with cheese, bake another 15 minutes.