"Rabbit in a sleeve"
0.8k 60 минут 2 порции
Baked in the sleeve of a rabbit, is more juicy, tender. Apple and Mandarin give this dish a special, sweet and sour taste.
Ingredients for "Rabbit in a sleeve"
Step by step instruction of cooking "Rabbit in a sleeve"
Шаг 1
Cut the rabbit into two parts.
Шаг 2
Salt, pepper, add other spices (to taste). A little mayonnaise.
Шаг 3
Cut the Apple, put Mandarin slices.
Шаг 4
Place rabbit in roasting sleeve, fasten with two sides, put in oven for 40 minutes (my temperature was 200 grams first).
Шаг 5
Get, serve, eat!