Turkey in cheese and sage

429 5 / 5 25 минут 4 порции

Sooooo simple dish, but the original!...

Ingredients for Turkey in cheese and sage

Step by step instruction of cooking Turkey in cheese and sage

Шаг 1

The Turkey cut into pieces ( as in goulash ). The fat into small pieces.

In a pan melt the butter, add the sage. After 2-3 minutes add the Turkey and bacon.

Шаг 2

To give "brown" meat on a slow fire, add salt, cover and simmer 10 minutes.

Then add diced cheese, cover and leave to simmer for another 10 minutes.